Every Sagittarius love an adventure so we're taking your taste buds straight to Mexico. We start with the tangy sweetness of guava then mix it with the savoury glory of smoked chipotle creating a complex flavour perfect alongside a few tapas. 

Saddle up your burro, grab a cheeky poncho and put on a proper fiesta or just kick back with a delicious G&T. Up to you!

Smoked Chipotle & Guava Gin is a bold fusion of smoked chipotle and freshly sliced Guava. The vibrant colour comes from the chipotle, and the gin is macerated for five days, then distilled with added botanicals for rich, complex flavour.

40% ABV
500mL Bottle

	A light gold, almost reminiscent of a young whisky
	Tropical & fragrant upfront, with a smoked chilli (chipotle) lingering in the background
	Sweet Guava, with subtle spice from the chipotle. Mild pepper & citrus dance in the background
ABV	40%

60mL Sagittarius Gin
10ml Triple Sec
30ml Guava Juice
Fresh Limes or Lime Juice
Salted Chilli Powder

This enchanting cocktail takes you on a journey to a tropical paradise, where the sweet and spicy notes of guava dance perfectly with the zesty lime and smooth warmth of Smoked Chipotle.

METHOD

Step 1: Prepare The Glass.

Grab your margarita glass and give it a good old rub with a lime wedge. Now, take that glass and dip it into a plate full of salted chilli powder. Why? Because it looks bloody good and adds a kick of spice and saltiness. It's the perfect balance to that sweet guava you'll be sipping on.
Trust us, it's a game changer.

Rim Alternatives:

If you're not a fan of the salty rim, go rogue and add a sweet twist. Sugar, or even a cinnamon-sugar combo, can really amp up that guava goodness. Go on, give it a whirl.

You might just find your new favourite.

Step 2: The Shake.

Fancy a cold, well-mixed margarita? Give that cocktail shaker a good rattle. Fill it with ice, shut the lid tight, and give it a good shake for about 8-10 seconds. This ain't rocket science, it's just shaking a drink. But it's essential if you want those flavours to mingle and create a refreshing experience.
Just remember, the goal here is to have a good time, not to become a world-class bartender. So, shake it like you mean it.

Step 3: Strain & Serve.

Once you've given that mix a good shake or stir, it's time to pour that beautiful concoction into your glass. Now, if you used a shaker, make sure to use a strainer - you don't want ice chips or pulp crashing your drink. As you pour, take a second to appreciate that gorgeous coral colour the guava's given your margarita.

Step 4: Garnish and Enjoy.

Top your Guava Margarita off with a lime wedge, not just for the aesthetic, but to add a tangy kick to your tropical tipple. Give it a good sniff and get ready to dive into paradise, one sip at a time. It's all about the good times here, no frills attached.