The spices come through first, offering a gentle warmth that evokes the flavors of a freshly baked hot cross bun. The cinnamon and clove are balanced with subtle citrus notes, creating a complex and layered profile. There's a slight sweetness, likely derived from the inclusion of fruit and perhaps a touch of honey, which rounds out the flavor without being overpowering. The juniper remains present, but it is softened by the spice blend, giving the gin a smooth, warming character that’s perfect for sipping.